These crackers are very good parmesan for an appetizer or as a snack to be served with the appetizer for a dinner with friends. Very quick to prepare and for so many occasions.
Ingredients for 4 people:
100 grams of flour
100 grams of butter into small pieces
100 g of grated parmesan cheese
1 egg
1 / 2 teaspoon paprika
1 / 2 teaspoon baking pies for
salt
pepper
Preparation:
Mix in a bowl the flour, paprika, salt, pepper, baking powder and Parmesan cheese for quiches. Add the butter into small pieces and begin to knead with your fingers, add the flour obtained an 'egg, mix well until mixture is smooth.
Form a ball with the dough, wrap in plastic wrap and put it to rest in the fridge for about half an hour.
Roll out the dough into a sheet thickness of about 1 cm. And cut out cookies with free shapes, or cut with a diamond or square washer simple.
Bake the biscuits on a baking sheet lined with baking paper for about 10/12 minutes at 180 ° (I placed the pan a little 'higher than half of the oven for a nice golden color).
Allow to cool.
